Vitamin E is the most effective antioxidant in the human body and one of the few fat-soluble radical catchers. It combines with aggressive and cell-damaging oxygen compounds (free radicals) to make them harmless. This keeps the cells healthy and powerful for longer. Vitamin E promotes the health of each individual cell in the body. This has a positive effect on all tissues, organs and organ systems such as cardiovascular circulation, digestive system and the skin.
In the past, vitamin E was only offered as alpha-tocopherol. Meanwhile, we know that this essential vitamin is not a single substance. Instead, it is a complex of different tocopherols and tocotrienols, which complement and strengthen each other in their effect. Greenfood natural vitamin E pure vegetable vitamin E contains the vitamin E components alpha, beta and gamma tocopherol in their natural compound and without artificial additives.
Can size: One can contains 240 capsules.
Dosage: 1 capsule = 400 iU natural vitamin E (from soya).
Recommended intake: Take 1 capsule daily, together with plenty of liquid.
Ingredients: Natural Vitamin E (α,β,VGN-tocopherol complex) from soy, water, glycerin. Gelatin Capsule